With increasing consumer preference towards clean labels, food manufacturers are seeking more natural alternatives to synthetic anti-oxidants.
Now, meat producers can prolong the shelf life of ground meat products by up to four days with GUARDIAN® 81, the latest addition to the DuPont family of food protection ingredients. This patent-pending blend of naturally sourced extracts protects meaty flavor, red color, and fresh aroma while providing clean-label benefits. In studies on fresh ground beef, GUARDIAN® 81 maintained fresh ground beef flavor and odor for two to four days longer than samples without added flavor.
Please contact Skidmore Sales to learn more about how GUARDIAN® 81 can improve display presentation, reduce returns, and improve your profitability of ground meat products.
