With its surprising ability to mix into beverages with ease, BevEdge Pea Protein
is an exciting, category game-changer for powdered drink mix brands seeking to treat their consumers to a superior experience. Conventional pea protein is frustrating for consumers to mix into liquids. It clumps, floats, and generally requires significantly more effort to get into solution, most typically with a shaker cup or blender. However, patent-pending BevEdge Pea Protein is just the opposite, it instantly disperses in liquids with just a couple of stirs.
Consumers seek convenience and superior experience when preparing and consuming protein fortified nutrition drink mixes. And, with protein often comprising up to 60% of a final plant-based powdered drink mix formula, BevEdge Pea Protein contributes to higher convenience and a better quality experience, too.
· Instant dispersion – for unprecedented ease of use by consumers.
· Neutral flavor – for ease in flavoring by the customer and exceptional flavor expression for the consumer (e.g., tastes like chocolate rather than a chocolate pea).
· High level of protein (82% to 86%).
· Clean label – just label as “pea protein.”
· Flowability contributes to ease of handling.
· Non-GMO, Gluten Free, and Kosher approved.
· Food safe for ready-to-eat applications.
· Made in the USA from Canadian Yellow Peas.
· Available in regular and USDA-certified organic.
Glanbia Nutritionals is dedicated to providing innovative, technologically advanced solutions for their customers. Brent Petersen, director of ingredients R&D, recently said, “We are honored to be recognized by IFT for BevEdge Pea Protein, the first of many BevEdge ingredients to come.”