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primax

  • October 25, 2017
  • 4:13 pm
  • No Comments

July, 2017 – Glanbia Pea Protein named as IFT17 Food Expo Innovation Award Winner

With its surprising ability to mix into beverages with ease, BevEdge Pea Protein is an exciting, category game-changer for powdered drink mix brands seeking to treat their consumers to a superior experience. Conventional pea protein is frustrating for consumers to mix into liquids. It clumps, floats, and generally requires significantly more effort to get into solution, most typically with a shaker cup or blender. However, patent-pending BevEdge Pea Protein is just the opposite, it instantly disperses in liquids with just a couple of stirs.
Consumers seek convenience and superior experience when preparing and consuming protein fortified nutrition drink mixes. And, with protein often comprising up to 60% of a final plant-based powdered drink mix formula, BevEdge Pea Protein contributes to higher convenience and a better quality experience, too.

BevEdge Pea Protein has many consumer benefits:

·        Instant dispersion – for unprecedented ease of use by consumers.
·        Neutral flavor – for ease in flavoring by the customer and exceptional flavor expression for the consumer (e.g., tastes like chocolate rather than a chocolate pea).
·        High level of protein (82% to 86%).
·        Clean label – just label as “pea protein.”
·        Flowability contributes to ease of handling.
·        Non-GMO, Gluten Free, and Kosher approved.
·        Food safe for ready-to-eat applications.
·        Made in the USA from Canadian Yellow Peas.
·        Available in regular and USDA-certified organic.
Glanbia Nutritionals is dedicated to providing innovative, technologically advanced solutions for their customers.  Brent Petersen, director of ingredients R&D, recently said, “We are honored to be recognized by IFT for BevEdge Pea Protein, the first of many BevEdge ingredients to come.”
Please contact your Skidmore representative for samples or additional information on BevEdge.

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