Consumer demand for plant-based meat free options is rapidly growing. A recent article by fooddive.com cited a study by investment firm UBS when analyzing market, “The growth of plant-based protein and meat alternatives is projected to increase from $4.6 billion in 2018, to a whopping $85 billion in 2030.” According to their analysis, “The space is primed for growth.”
Fiberstar offers products ideal for developing the next clean-label meat alternative. Fiberstar Citri-Fi® TX texturized citrus fiber was created to improve taste and texture of meat alternatives, and provides many key benefits to manufacturers looking to develop new products for vegetarian and vegan consumers. This clean-label citrus fiber is produced via a patented process free from the use of chemical modifications.
Citri-Fi® TX offers many key benefits, including:
- Meatier taste, appearance, and texture
- Heat stable
- Maintains firmness, both hot and cold
- Clean label and natural
- Sustainable
Download the product information sheet to learn more about Citri-Fi® TX and see a recent meat alternative patty case study.
Contact your Skidmore Sales Representative to learn more about Citri-Fi® products or for samples.
