logo skidmore sales
  • Market Segments
    • Meat, Poultry, and Seafood Applications
    • Bakery
    • Beverage Applications
    • Confectionery
    • Soups, Sauces, Dressings & Gravy Applications
    • Prepared Meal Applications
    • Pet Food Applications
  • Products
  • Services
    • Custom Repackaging
    • Product Development
    • Sourcing Ingredients
    • Order Consolidation
  • Who We Serve
    • Purchasing & Operations
    • Research & Development
    • Small & Large Businesses
    • Suppliers
  • Suppliers
  • About
    • Company Overview
    • Who We Are
    • Careers
    • Our People
    • Our Brands
    • News
    • Literature
    • Success Stories
    • “Why Skidmore Sales”, Video
    • Newsletter Signup
  • Contact
    • General Inquiries
    • Distribution Map
  • 
Menu
  • Market Segments
    • Meat, Poultry, and Seafood Applications
    • Bakery
    • Beverage Applications
    • Confectionery
    • Soups, Sauces, Dressings & Gravy Applications
    • Prepared Meal Applications
    • Pet Food Applications
  • Products
  • Services
    • Custom Repackaging
    • Product Development
    • Sourcing Ingredients
    • Order Consolidation
  • Who We Serve
    • Purchasing & Operations
    • Research & Development
    • Small & Large Businesses
    • Suppliers
  • Suppliers
  • About
    • Company Overview
    • Who We Are
    • Careers
    • Our People
    • Our Brands
    • News
    • Literature
    • Success Stories
    • “Why Skidmore Sales”, Video
    • Newsletter Signup
  • Contact
    • General Inquiries
    • Distribution Map
  • 
Search
Close
shannonh

shannonh

  • July 29, 2020
  • 12:28 pm
  • No Comments

SHIFT20 Virtual Event Has Taken Place and The Info Lives On!

As you might expect, SHIFT20, the virtual event hosted by the Institute of Food Technologists (IFT), spotlighted many emerging trends and demonstrated the best and most exclusive range of food ingredients. There were Bakery and Confectionery products, Soft drinks, Fruit juices, Distilled Water, Alcoholic drinks, Groceries, Dairy products, Cheeses, Food supplements, Aromatizes, Ingredients, Spices, Frozen foods, Vegetables and fruits, Canned food, Dietetic product manufacturers, as well as equipment manufacturers, and industry research experts exhibiting in the new virtual platform.

You may not expect that while the show’s official dates were July 13-15, 2020, registrants can access information, new product showcases, and featured sessions and presentations for the next year!

With hundreds of exhibitors, hundreds of new ingredients, and many recorded sessions focusing on the topics that mean the most in the food industry, registrants can be inspired and inspire, gain insights, gather intel, where you can hear the latest research, and see the most innovative products for months to come.

Many of Skidmore’s top suppliers introduced new ingredients at the event:

Budenheim introduced six new products, including Abastol® and Carnal® SAFE.  These product lines are applicable in tumbled and injected meat/poultry or meat emulsions to extend the shelf-life or protect the final product’s color.

Glanbia Nutritionals introduced Advanpro® Low-dose protein solution for healthy aging protein beverage formulations. High in bioavailable leucine, it supports muscle maintenance and strength. These products deliver exceptional texture and a hearty crunch throughout the shelf life of bars and snacks. Made with 100% milk protein, these light and airy crisps are clean-tasting and visually appealing, with consistent sizing and light color.

Tate & Lyle featured Promitor® Soluble Fiber. Promitor® is a corn-based soluble fiber with over two times the digestive tolerance of inulin, reducing the possibility of digestive discomfort and increasing consumer satisfaction.

Skidmore handles more than 5,000 ingredients from the industry’s best ingredient manufacturers.  Watch our upcoming editions of Ingredient Insights for more information on many of the industry’s newest ingredients for your next innovative formulations!

More to explore

Natural Products Expo West 2025: Trends That Are Shaping the Future of Food

March 18, 2025 No Comments

Natural Products Expo West 2025: Trends That Are Shaping the Future of Food by Stephen Bonta and Tess Kallmeyer The Natural Products

FDA’s New “Healthy” Labeling Rule: What Food Manufacturers Need to Know

March 17, 2025 No Comments

In a significant move to align food labeling with modern nutritional science, the FDA finalized its updated definition of “healthy” for packaged

Navigating Regulatory Compliance in Food Manufacturing: How Skidmore Supports Your Documentation Needs

March 5, 2025 No Comments

Staying ahead of regulatory changes is paramount for manufacturers in the rapidly evolving food industry.  Recent updates, such as the updated USDA

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Skidmore Sales logo png

Services

  • Custom Repackaging
  • Product Development
  • Sourcing Ingredients
  • Order Consolidation

Who We Serve

  • Purchasing & Operations
  • Research & Development
  • Small & Large Businesses
  • Suppliers

Resources

  • News
  • Newsletter Signup
  • Supplier News

Contact Us

  • 1-800-468-7543
  • 9889 Cincinnati Dayton Road, West Chester, Ohio 45069
Facebook-f Linkedin-in

© 2020 Skidmore Sales & Distributing