Ohly recently introduced their new PRODRY® NGP Acetum® Powder of Balsamic Vinegar of Modena. The powder is made from the high-quality, one-leaf Balsamic Vinegar of Modena PGI by leading producer ACETUM® and promises to provide an authentic Italian Balsamic Vinegar of Modena flavor.
According to Ohly’s website, “Balsamic vinegar of Modena is an important cultural asset, which belongs to the culinary tradition of Italy. Over the decades, families in Modena have developed closely guarded recipes for balsamic vinegar, which are passed onto the next generation.”
The company suggests the powder will pair well with fruit, meat, and cheese and is ideal for seasonings, dry mixes, marinades, sauces, or salad dressings.
Key Features And Benefits:
- Authentic Italian taste
- Complex flavor profile
- No caramel color
- Non-GMO Project Verified
- Kosher and Halal Certified
Ohly provided an application example in their recent PRODRY® newsletter. Download the full document here.
Contact us to learn more.
